Happiness Hamper
Grab the sunshine and nourish yourself as you indulge, 100% guilt-free. Whether it's breakfast, lunch, a snack, or dinner, our hamper has it all. Enjoy every bit of it, and remember to tag us in your moments of love and happiness.
Country of Origin: 100% made with love in India ❤
Total number of items: 15
- Popped Chips: 5 Units
- Short Pasta: 2 Units
- Long Pasta: 1 Unit
- Instant Noodles: 6 Units
- Hakka Noodles: 1 Unit
Net Weight: Dil Se Cheese (20 gm) | Perfect Pudina (20 gm) | Mast Masala (20 gm) | Amreekan Cream & Onion (20 gm) | Tomato Thumka (20 gm) | Rigatoni (400 gm) | Fusilli (400 gm) | Spaghetti (400 gm) |Instant Noodles Masala (69gm X 3Packs) | Instant Noodles Curry (69gm X 3Packs) | Hakka Classic (200 gm)
Shelf life: 180 days from manufacturing. days from manufacturing.
- Orders within Mumbai will be delivered in 2–3 working days from the day of dispatch.
- Orders from other areas in Maharashtra will be delivered in 2–5 working days from the day of dispatch.
- Orders from Metro cities will be delivered in 3–5 working days from the day of dispatch.
- Orders from the rest of India will be delivered in 5–7 working days from the day of dispatch.
- All Cash on Delivery orders are dispatched after confirmation call only.
- Shipment charges for orders below INR 500 will be INR 100
- Exchange within 7 days incase of damaged products
- Zero return policy
- No conveyance, postage, handling & return shipping charges
Ingredients: Popped Chips (Ready to eat)
Popped Chips: Mast Masala Flavour
Chickpea Flour(38%), Rice Flour, Potato Flakes, Tapioca Starch, Salts (Common Salt, Black Salt), Spices and Spice Extracts (Chilli, Coriander, Turmeric, Cumin, Black Pepper, Ginger), Vegetable Powders and Extracts (Onion, Garlic, Tomato, Dry Mango), Sugar, Yeast Extract Powder, Soya Sauce Powder, Acidity Regulator (Citric Acid), Maltodextrin, Anticaking Agent (INS 551), Flavour Enhancers (INS 627, INS 631), Paprika Extract (INS 160C), Edible Vegetable Oil (Sunflower Oil).
Popped Chips: Tomato Thumka FlavourChickpea Flour (38%), Rice Flour, Potato Flakes, Tapioca Starch, Sugar, Maltodextrin, Common Salt, Acidity Regulators (Citric Acid & INS 262(ii)), Dehydrated Vegetable Powder & Extracts (Garlic and Onion), Spices and Spice Extracts (Chilli, Cumin, Black Pepper & Clove), Dehydrolysed Vegetable Protein, Paprika Extract (INS 160c), Anti-caking Agents (INS 551 & INS 341(iii)), Flavour Enhancers (INS 627 & INS 631), Natural and Nature Identical Flavour Substances (Tomato), Edible Vegetable Oil (Sunflower Oil).
Popped Chips: Dil Se Cheese FlavourChickpea Flour (38%), Rice Flour, Potato Flakes, Tapioca Starch, Sugar, Salt, Maize Starch, Dehydrated Vegetable Powders (Onion, Garlic), Maltodextrin, Milk Solids (Cheese), Hydrolyzed Vegetable Protein, Acidity Regulators (Lactic Acid, Citric Acid), Anti-Caking Agents (INS 551, INS 341(iii)), Flavour Enhancer (INS 621), Yeast Extract, Spices and Spice Extracts (Chilli, Black Pepper), Natural & Nature-Identical Flavouring Substances (Cheese), Edible Vegetable Oil (Sunflower Oil).
Popped Chips: Amreekan Cream & Onion FlavourChickpea Flour (38%), Rice Flour, Potato Flakes, Tapioca Starch, Sugar, Milk & Milk Products, Dehydrated Onion Powder, Maltodextrin, Iodized Salt, Acidity Regulator (Citric Acid), Anti-caking Agent (E551), Flavour Enhancer (E635). Contains added natural and natural-identical flavouring substances (Cheese, Onion), Edible Vegetable Oil (Sunflower Oil).
Popped Chips: Perfect Pudina FlavourChickpea Flour (38%), Rice Flour, Potato Flakes, Tapioca Starch, Maltodextrin, Iodized Salt, Spices & Condiments (Cumin, Ginger, Mango, Pepper), Vegetable Powders (Mint, Garlic, Onion, Coriander), Sugar, Edible Starch, Acidity Regulator (Citric Acid, E334), Anti-caking Agent (E551, E341), Flavour Enhancer (E635), Turmeric Extract (E100). Contains added natural and natural-identical flavouring substances (Mint, Lime), Edible Vegetable Oil (Sunflower Oil).
Ingredients: Pasta (Ready to cook)Spaghetti:
Made using Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum).
Rigatoni & Fusilli:Made using Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum).
Ingredients: Instant Noodles (Ready to cook)Instant noodles: Curry
Made with the goodness of oats, lentils & brown rice: Multi Grain Flour (40%) (Moong Dal, Oats, Brown Rice & Jowar), Whole Wheat Flour (Atta)(38%), Tapioca Starch, Wheat Gluten, Iodized Salt and Stabilizer (Xanthan Gum)
Instant Noodles Seasoning: CurryDehydrated Vegetable Powder (Garlic, Onion), Iodized Salt, Sugar, Corn Starch, Spices & Herbs (Coriander, Chilli, Parsley, Cumin, Black Pepper), Yeast Extract Powder, Tomato Powder, Natural & Nature Identical Flavouring Substances, Flavour Enhancer (INS 621, INS 637), Acidity Regulator (INS 330, INS 296), Anticaking Agent (INS 551)
Instant noodles: MasalaMade with the goodness oats, lentils & brown rice: Whole Wheat Flour (Atta) 65.9%, Split Moong Beans Flour (Moong Dal) 8%, Oats Flour 6%, Brown Rice Flour 5.5%, Wheat Gluten, Tapioca Starch, Jowar Flour, Salt, Stabilizer (Xanthan Gum)
Instant Noodles Seasoning: MasalaSpices & condiments (Onion, Garlic, Cumin, Coriander, Turmeric, Chilli), Sugar, Iodised salt, Hydrolysed Vegetable Protein (Soya), Corn Starch, Dehydrated Vegetable (Carrot, Peas), Yeast extract powder, Flavour enhancer (INS 627, INS 631), Tomato powder, Tamarind powder, Milk Solids, (Natural & Nature Identical) flavouring substances, Anticaking agent (Silicon Dioxide), Acidity regulator (citric acid), Natural Colour (INS 150d), Thickener (Guar Gum, Xanthan Gum)
Ingredients: Hakka Noodle (Ready to cook)Classic Hakka Noodles:
Made with the goodness of whole wheat, lentil & oats: Whole Wheat Flour (Atta) 65.9%, Split Moong beans flour (Moong Dal) 8%, Oats flour 6%, brown rice flour 5.5%, wheat gluten, tapioca starch, jowar flour, salt, stabilizer (xanthan gum).
Spaghetti
- Boil and cook Spaghetti for 6-8 minutes (high-flame).
- Rinse, drain and add to your favourite sauce.
- Boil and cook Rigatoni for 7-9 minutes (high-flame).
- Rinse, drain and add to your favourite sauce.
- Boil 250 ML of water,
- Add the noodle cake, along with the seasoning and cook for 4-5 min.
- Stir and serve hot.
- Boil 1.5L of water, add ½ tablespoon of cooking oil & a pinch of salt, add noodles & cook for 6-8 min, stir occasionally, strain, add your preferred sauce and enjoy.