Ingredients:
Durum wheat (70%), Red lentil (12%), Chickpea (8.7% ), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum)
Cooking Instructions:
- Boil and cook Penne, Fusilli, Rigatoni for 7–9 minutes (high flame), Macaroni for 5–7 minutes (high flame), and Spaghetti for 6–8 minutes (high flame).
- Rinse, drain and add to your favourite sauce.
Frequently Bought







Someone viewed Multigrain Fusilli Pasta - Pack of 4. 19 mins ago
Someone viewed Curry Instant Noodles. 3 mins ago
Someone viewed Multigrain Spaghetti Pasta - Pack of 4. 14 mins ago
Someone purchased Multigrain Macaroni Pasta - Pack of 4. 12 mins ago
Someone viewed Healthy House Party. 9 mins ago
Someone viewed Desi Meets Italiano. 7 mins ago
Someone viewed Binge Banquet. 9 mins ago
Someone viewed The Swirly DELIGHT. 11 mins ago