Curry + Schezwan instant noodles Ingredients and Cooking Instructions
- Nourishing instant noodles made with the goodness of oats, lentils & brown rice.
- 100% Maida free/Refined Flour free
- 100% oil free
- 18G protein per 100G noodles
- 8G fiber per 100G of noodles
- 100% Plant-based protein
- No MSG
- Cholesterol Free
- Halal & Kosher Certified
Made with the goodness oats, lentils & brown rice: Multigrain flour (moong dal, oats, brown rice & jowar) (40%), Whole wheat flour (Atta) 38%, tapioca starch, wheat gluten, iodized salt & stabilizer (Xanthan Gum).
Curry Instant Noodles Seasoning:
Spices & condiments (Coriander, fennel, cumin, bay leaf, cinnamon, red chilli, black cardamom, mace, onion, ginger, garlic, dry mango, black pepper, clove), sugar, iodized salt, rice starch, oregano, tomato powder, corn flour, soy sauce powder, yeast extract and hydrolyzed vegetable protein.
Schezwan Instant Noodles Seasoning:
Spices & condiments (onion, garlic, ginger, coriander, parsley), corn starch, iodised salt, sugar, yeast extract powder, soya sauce powder, milk solids, hydrolysed vegetable protein (soy), acidity regulator (Citric acid & acetic acid), natural & nature identical flavouring substances, tomato powder, anticaking agent (Silicon dioxide), dehydrated vegetable (carrot).