Classic Hakka Noodles - Pack of 4

200 gm /
Rs. 350 Rs. 480 Save 27%
(4 x 200 gm)
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WickedGud Classic Hakka Noodles are made from whole wheat flour (atta), split moong beans (moong dal), oat flour, brown rice flour, jowar flour, and tapioca starch. No maida. Completely oil-free, no frying at all, not even in rice bran oil.

Each 200g serving provides 15g protein (from moong dal and wheat gluten) and 9g dietary fibre (from oats and whole wheat). Trans fat: 0g. Saturated fat: 0.17g per serving.

The noodle base is built for Indo-Chinese stir-fry cooking, tossed with vegetables, soy sauce, chilli oil, or your preferred sauce. Cooks in 6 to 8 minutes. Strain, add sauce, done.

WickedGud Classic Hakka Noodles are made from whole wheat flour (atta), split moong beans (moong dal), oat flour, brown rice flour, jowar flour, and tapioca starch. No maida. Completely oil-free, no frying at all, not even in rice bran oil.

Each 200g serving provides 15g protein (from moong dal and wheat gluten) and 9g dietary fibre (from oats and whole wheat). Trans fat: 0g. Saturated fat: 0.17g per serving.

The noodle base is built for Indo-Chinese stir-fry cooking, tossed with vegetables, soy sauce, chilli oil, or your preferred sauce. Cooks in 6 to 8 minutes. Strain, add sauce, done.

Why Choose WickedGud Whole Wheat Hakka Noodles?
- Ingredients: Whole Wheat Flour (Atta) 65.9%, Split Moong Beans (Moong Dal) 8%, Oat Flour 6%, Brown Rice Flour 5.5%, Wheat Gluten, Tapioca Starch, Jowar Flour, Salt, Xanthan Gum
 -No maida (refined flour)
- Oil-free, not fried in any oil
- No palm oil
- No artificial colours or preservatives
- Contains wheat gluten, not gluten-free
- Cuisine: Indo-Chinese stir-fry
- Cook time: 6–8 minutes

Made in India: Proudly crafted with love and care in India.

Indulge in a nourishing bowl of WickedGud Whole Wheat Hakka Noodles today where health meets flavor in every bite!

Ingredients: Whole Wheat Flour (Atta) 65.9%, Split Moong Beans Flour (Moong Dal) 8%, Oats Flour 6%, Brown Rice Flour 5.5%, Wheat Gluten, Tapioca Starch, Jowar Flour, Salt, Stabilizer (Xanthan Gum)
Cooking Instructions:

Best cooked while grooving to your favourite playlist

  • Step 1: Boil 1.5 L of water, add ½ tablespoon of cooking oil & a pinch of salt
  • Step 2: Add noodles & cook for 6–8 min. Stir occasionally
  • Step 3: Strain, add your preferred sauce & enjoy

What Makes WickedGud Classic Hakka Noodles Different

Claim Detail
Base ingredients Lentils and oats only
Oil content Completely oil-free — zero frying oil used
Maida (refined flour) None
Palm oil None
MSG None
Artificial colours None
Preservatives None
FSSAI License 12420014000931
Nutritional Information#
Serving Size 200 gm
Sedentary Men 100 60 % RDA
Energy (kcal) 358 214.8 11
Protein (g) 15 9 17
Carbs (g) 72 43.2
Total Sugars (g) 0 0
Added Sugars (g) 0 0 0
Dietary Fibre (g) 9 5.4
Total Fat (g) 1.22 0.73 1
Saturated Fat (g) 0.17 0.1 0.46
Trans Fat (g) 0 0 0
Cholestrol (mg) 0 0
Sodium (mg) 209.5 125.7 6.29

(P) Paam Eatables
Vill- Gulistanpur, Noida Dadri Road, Gautambudhh Nagar, (U.P)-201306

Customer Care & Grievance redressal mechanism:
For comments & complaints please write to us at Customer Care on 100Percent Nourishment Pvt. Ltd., Office No. 305, Plot no. 56, Sector 15, CBD Belapur, Thane, Maharashtra, 400614 or email at care@wickedgud.com or call or WhatsApp on: +91-9004125134

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